by Poornima | Jun 15, 2025 | Recipes
Ingredients: 1 cup cooked chickpeas (or 1 can, drained and rinsed) 1/2 large red bell pepper (roasted over an open flame until charred) 2–3 tbsp tahini (adjust to taste) 2 tbsp olive oil (plus more for topping) 2 tbsp lemon juice (freshly squeezed) 1–2 garlic cloves 4...